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1

B-Group vitamin production by lactic acid bacteria – current knowledge and potential applications

J.G. LeBlanc, J.E. Laiño, M. Juarez del Valle, V. Vannini, D. van Sinderen, M.P. Taranto, G. Font de Valdez, G. Savoy de Giori, F. Sesma

Journal:

Journal of Applied Microbiology

Year:

2011

Language:

english

File:

PDF, 450 KB

english, 2011

2

Application of vitamin-producing lactic acid bacteria to treat intestinal inflammatory diseases

LeBlanc, Jean Guy, Levit, Romina, Savoy de Giori, Graciela, de Moreno de LeBlanc, Alejandra

Journal:

Applied Microbiology and Biotechnology

Year:

2020

Language:

english

File:

PDF, 376 KB

english, 2020

3

Contribution of a mixed inoculant containing strains of Burkholderia spp. and Herbaspirillum ssp. to the growth of three sorghum genotypes under increased nitrogen fertilization levels

dos Santos, Carlos Leandro Rodrigues, Alves, Gabriela Cavalcanti, de Matos Macedo, Aline Vieira, Giori, Fabrício Garcia, Pereira, Willian, Urquiaga, Segundo, Reis, Veronica Massena

Journal:

Applied Soil Ecology

Year:

2017

Language:

english

File:

PDF, 764 KB

english, 2017

4

Cheese industry development and research in Argentina

Oliver, Guillermo, de Giori, Graciela Savoy, de Valdez, Graciela Maria Font, Sandine, William E.

Journal:

C R C Critical Reviews in Food Science and Nutrition

Year:

1988

Language:

english

File:

PDF, 985 KB

english, 1988

5

Application of Conductimetry for Evaluation of Lactic Starter Cultures in Soymilk

M. S. Garro, G. F. De Valdez, G. S. De Giori

Journal:

Journal of Food Science

Year:

2002

Language:

english

File:

PDF, 502 KB

english, 2002

6

B Group Vitamins - Current Uses and Perspectives || Vitamin B1 (Thiamine) Metabolism and Regulation in Archaea

LeBlanc, Jean Guy, Giori, Graciela Savoy de

Year:

2018

Language:

english

File:

PDF, 5.62 MB

english, 2018

7

Effectiveness of Soy Milk as Food Carrier for Lactobacillus Acidophilus

de VALDEZ, G. F., de GIORI, G. S.

Journal:

Journal of Food Protection

Year:

1993

Language:

english

File:

PDF, 256 KB

english, 1993

8

B Group Vitamins - Current Uses and Perspectives || Niacin, Metabolic Stress and Insulin Resistance in Dairy Cows

LeBlanc, Jean Guy, Giori, Graciela Savoy de

Year:

2018

File:

PDF, 2.64 MB

2018

9

Neuroprotective effects associated with immune modulation by selected lactic acid bacteria in a Parkinson's disease model

Perez VisÃ±uk, Daiana, Savoy de Giori, Graciela, LeBlanc, Jean Guy, deÂ MorenoÂ deÂ LeBlanc, Alejandra

Journal:

Year:

2020

File:

PDF, 1.33 MB

2020

10

Bacteria as vitamin suppliers to their host: a gut microbiota perspective

LeBlanc, Jean Guy, Milani, Christian, de Giori, Graciela Savoy, Sesma, Fernando, van Sinderen, Douwe, Ventura, Marco

Journal:

Current Opinion in Biotechnology

Year:

2013

Language:

english

File:

PDF, 1.14 MB

english, 2013

11

System dynamics model for simulation of the software inspection process

De Sousa Coelho, Jailton Jr., Braga, José Luis, Ambrósio, Bernardo Giori

Journal:

ACM SIGSOFT Software Engineering Notes

Year:

2013

Language:

english

File:

PDF, 958 KB

english, 2013

12

B Group Vitamins - Current Uses and Perspectives || Vitamin B2 and Innovations in Improving Blood Safety

LeBlanc, Jean Guy, Giori, Graciela Savoy de

Year:

2018

File:

PDF, 3.22 MB

2018

13

Lactococcus lactis is capable of improving the riboflavin status in deficient rats

LeBlanc, Jean Guy, Burgess, Catherine, Sesma, Fernando, de Giori, Graciela Savoy, van Sinderen, Douwe

Journal:

British Journal Of Nutrition

Year:

2005

Language:

english

File:

PDF, 202 KB

english, 2005

14

Characterization of folate production and probiotic potential of Streptococcus gallolyticus subsp. macedonicus CRL415

Laiño, Jonathan Emiliano, Levit, Romina, de Moreno de LeBlanc, Alejandra, Savoy de Giori, Graciela, LeBlanc, Jean Guy

Journal:

Food Microbiology

Year:

2018

Language:

english

File:

PDF, 864 KB

english, 2018

15

Diversity in proteinase specificity of thermophilic lactobacilli as revealed by hydrolysis of dairy and vegetable proteins

Pescuma, Micaela, Espeche Turbay, MarÃa Beatriz, Mozzi, Fernanda, Font de Valdez, Graciela, Savoy de Giori, Graciela, Hebert, Elvira MarÃa

Journal:

Applied Microbiology and Biotechnology

Year:

2013

Language:

english

File:

PDF, 1.35 MB

english, 2013

16

Protective effect of the riboflavin-overproducing strain lactobacillus plantarum CRL 2130 on intestinal mucositis in mice

Levit, Romina, Savoy de Giori, Graciela, de Moreno de LeBlanc, Alejandra, LeBlanc, Jean Guy

Journal:

Year:

2018

Language:

english

File:

PDF, 1.15 MB

english, 2018

17

A Novel Functional Soy-based Food Fermented by Lactic Acid Bacteria: Effect of Heat Treatment

J.G. LeBlanc, M.S. Garro, G. Savoy de Giori, G. Font de Valdez

Journal:

Journal of Food Science

Year:

2004

Language:

english

File:

PDF, 531 KB

english, 2004

18

Bioactive action of β-glucosidase enzyme of Bifidobacterium longum upon isoflavone glucosides present in soymilk

Marazza, José A., Nazareno, Mónica A., Savoy de Giori, Graciela, Garro, Marisa S.

Journal:

International Journal of Food Science & Technology

Year:

2013

Language:

english

File:

PDF, 745 KB

english, 2013

19

Folate- producing lactic acid bacteria reduce inflammation in mice with induced intestinal mucositis

Levit, Romina, Savoy de Giori, Graciela, de Moreno de LeBlanc, Alejandra, LeBlanc, Jean Guy

Journal:

Journal of Applied Microbiology

Year:

2018

Language:

english

File:

PDF, 795 KB

english, 2018

20

Soymilk fermented with Lactobacillus rhamnosus CRL981 ameliorates hyperglycemia, lipid profiles and increases antioxidant enzyme activities in diabetic mice

Marazza, José A., LeBlanc, Jean Guy, de Giori, Graciela Savoy, Garro, Marisa S.

Journal:

Journal of Functional Foods

Year:

2013

Language:

english

File:

PDF, 586 KB

english, 2013

21

Polyphenols: Prevention and Treatment of Human Disease || Folate Production by Lactic Acid Bacteria

de Giori, Graciela Savoy

Year:

2018

Language:

english

File:

PDF, 411 KB

english, 2018

22

Beneficial effect of a mixture of vitamin-producing and immune-modulating lactic acid bacteria as adjuvant for therapy in a recurrent mouse colitis model

Levit, Romina, Savoy de Giori, Graciela, de Moreno de LeBlanc, Alejandra, LeBlanc, Jean Guy

Journal:

Applied Microbiology and Biotechnology

Year:

2019

File:

PDF, 838 KB

2019

23

Release of the Cell-Envelope-Associated Proteinase of Lactobacillus delbrueckii Subspecies lactis CRL 581 Is Dependent upon pH and Temperature

Espeche Turbay, María B., Savoy de Giori, Graciela, Hebert, Elvira M.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2009

Language:

english

File:

PDF, 1.07 MB

english, 2009

24

Effect of riboflavin-producing bacteria against chemically-induced colitis in mice

Levit, Romina, Savoy de Giori, Graciela, de Moreno de LeBlanc, Alejandra, LeBlanc, Jean Guy

Journal:

Journal of Applied Microbiology

Year:

2017

Language:

english

File:

PDF, 810 KB

english, 2017

25

Enhancement of Î³-aminobutyric acid (GABA) production by Lactobacillus brevis CRL 2013 based on carbohydrate fermentation

Cataldo, Pablo G., Villegas, Josefina M., de Giori, Graciela Savoy, Saavedra, Lucila, Hebert, Elvira M.

Journal:

International Journal of Food Microbiology

Year:

2020

File:

PDF, 3.38 MB

2020

26

Effect of galactose and glucose on the exopolysaccharide production and the activities of biosynthetic enzymes in Lactobacillus casei CRL 87

F. Mozzi, G. Rollán, G. Savoy De Giori, G. Font De Valdez

Journal:

Journal of Applied Microbiology

Year:

2001

Language:

english

File:

PDF, 145 KB

english, 2001

27

Glutamate uptake in Lactobacillus delbrueckii subsp. bulgaricus CNRZ 208 and its enhancement by a combination of Mn2+ and Mg2+

G. Savoy De Giori, C. Foucaud-Scheunemann, M. Ferchichi, D. Hemme

Journal:

Letters in Applied Microbiology

Year:

2002

Language:

english

File:

PDF, 78 KB

english, 2002

28

A Thermostable α-Galactosidase fromLactobacillus fermentumCRL722: Genetic Characterization and Main Properties

E. A. Carrera-Silva, A. Silvestroni, J. G. LeBlanc, J.-C. Piard, G. Savoy de Giori, F. Sesma

Journal:

Current Microbiology

Year:

2006

Language:

english

File:

PDF, 99 KB

english, 2006

29

Use of SDS-PAGE of cell-wall proteins for rapid differentiation of Lactobacillus delbrueckii subsp. lactis and Lactobacillus helveticus

E.M. Hébert, R.R. Raya, G.S. de Giori

Journal:

Biotechnology Letters

Year:

2000

Language:

english

File:

PDF, 52 KB

english, 2000

30

Characterization of alpha-galactosidase from Lactobacillus fermentum

Marisa S. Garro, Graciela S. de Giori, Graciela F. de Valdez, G. Oliver

Journal:

Journal of Applied Microbiology

Year:

1993

Language:

english

File:

PDF, 328 KB

english, 1993

31

Development of a high folate concentration yogurt naturally bio-enriched using selected lactic acid bacteria

Laiño, Jonathan Emiliano, Juarez del Valle, Marianela, Savoy de Giori, Graciela, LeBlanc, Jean Guy Joseph

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2013

Language:

english

File:

PDF, 646 KB

english, 2013

32

An Orange-Reddish Pigmentation in Roquefort Cheese

de VALDEZ, GRACIELA FONT, de GIORI, GRACIELA SAVOY, de RUIZ HOLGADO, AIDA PESCE, OLIVER, GUILLERMO

Journal:

Journal of Food Protection

Year:

1986

Language:

english

File:

PDF, 331 KB

english, 1986

33

Lactobacillus fermentum CRL 722 is able to deliver active α-galactosidase activity in the small intestine of rats

Jean Guy LeBlanc, Jean-Christophe Piard, Fernando Sesma, Graciela Savoy de Giori

Journal:

FEMS Microbiology Letters

Year:

2005

Language:

english

File:

PDF, 120 KB

english, 2005

34

Identification of Ruscus steroidal saponins by HPLC-MS analysis

E. de Combarieu, M. Falzoni, N. Fuzzati, F. Gattesco, A. Giori, M. Lovati, R. Pace

Journal:

Year:

2002

Language:

english

File:

PDF, 192 KB

english, 2002

35

Canines vaccinated against visceral leishmaniasis develop a serological response to the Leishmania braziliensis antigen

Pinheiro, Julia De Assis, Giori, Silas Garcia, Almeida, Sayanne Luns Hatum de, Souza, Rafael Assis de, Madureira, Ana Paula, Zanini, Marcos Santos

Journal:

Semina Ciências Agrárias

Year:

2018

File:

PDF, 305 KB

2018

36

Vitamin Producing Lactic Acid Bacteria as Complementary Treatments for Intestinal Inflammation

de Moreno de LeBlanc, Alejandra, Levit, Romina, de Giori, Graciela Savoy, LeBlanc, Jean Guy

Journal:

Anti-Inflammatory & Anti-Allergy Agents in Medicinal Chemistry (Formerly Cu rrent Medicinal Chemistry - Anti-Inflammatory and Anti-Allergy Agents)

Year:

2018

Language:

english

File:

PDF, 1.66 MB

english, 2018

37

A novel dairy product fermented with Propionibacterium freudenreichii improves the riboflavin status of deficient rats

Jean Guy LeBlanc, Ger Rutten, Paul Bruinenberg, Fernando Sesma, Graciela Savoy de Giori, Eddy J. Smid

Journal:

Year:

2006

Language:

english

File:

PDF, 246 KB

english, 2006

38

Erratum to “Identification of Ruscus steroidal saponins by HPLC-MS analysis”: [Fitoterapia 73 (2002) 583–596]

E. de Combarieu, M. Falzoni, N. Fuzzati, F. Gattesco, A. Giori, M. Lovati, R. Pace

Journal:

Year:

2003

File:

PDF, 32 KB

2003

39

Purification of α-galactosidase from Lactobacillus fermentum

Marisa S Garro, Graciela F de Valdez, Guillermo Oliver, Graciela S de Giori

Journal:

Journal of Biotechnology

Year:

1996

Language:

english

File:

PDF, 707 KB

english, 1996

40

Enhancement of the antioxidant capacity of soymilk by fermentation with Lactobacillus rhamnosus

José A. Marazza, Mónica A. Nazareno, Graciela Savoy de Giori, Marisa S. Garro

Journal:

Journal of Functional Foods

Year:

2012

Language:

english

File:

PDF, 768 KB

english, 2012

41

Draft Genome Sequence of Lactobacillus rhamnosus CRL1505, an Immunobiotic Strain Used in Social Food Programs in Argentina

Taranto, M. P., Villena, J., Salva, S., Alvarez, S., Savoy de Giori, G., Font de Valdez, G., Hebert, E. M.

Journal:

Genome Announcements

Year:

2013

Language:

english

File:

PDF, 129 KB

english, 2013

42

Modulation of the Cell-Surface Proteinase Activity of Thermophilic Lactobacilli by the Peptide Supply

Elvira M. Hébert, Raul R. Raya, Graciela Savoy de Giori

Journal:

Current Microbiology

Year:

2002

Language:

english

File:

PDF, 917 KB

english, 2002

43

Influence of Carbohydrates on the α-Galactosidase Activity ofLactobacillus fermentum

Marisa S. Garro, Graciela F. de Valdez, Guillermo Oliver, Graciela S. de Giori

Journal:

Current Microbiology

Year:

1996

Language:

english

File:

PDF, 109 KB

english, 1996

44

Temperature effect on the biological activity of Bifidobacterium longum CRL 849 and Lactobacillus fermentum CRL 251 in pure and mixed cultures grown in soymilk

Marisa S. Garro, Graciela F. de Valdez, Graciela S. de Giori

Journal:

Food Microbiology

Year:

2004

Language:

english

File:

PDF, 255 KB

english, 2004

45

Nutritional Requirements and Nitrogen-Dependent Regulation of Proteinase Activity of Lactobacillus helveticus CRL 1062

Hebert, E. M., Raya, R. R., De Giori, G. S.

Journal:

Applied and Environmental Microbiology

Year:

2000

Language:

english

File:

PDF, 1.38 MB

english, 2000

46

Recent update on lactic acid bacteria producing riboflavin and folates: Application for food fortification and treatment of intestinal inflammation

Levit, Romina, Savoy de Giori, Graciela, de Moreno de LeBlanc, Alejandra, LeBlanc, Jean Guy

Journal:

Journal of Applied Microbiology

Year:

2020

File:

PDF, 903 KB

2020

47

Risk Assessment of Genetically Modified Lactic Acid Bacteria Using the Concept of Substantial Equivalence

Jean Guy LeBlanc, Douwe Van Sinderen, Jeroen Hugenholtz, Jean-Christophe Piard, Fernando Sesma, Graciela Savoy de Giori

Journal:

Current Microbiology

Year:

2010

Language:

english

File:

PDF, 215 KB

english, 2010

48

Factors stimulating riboflavin produced by Lactobacillus plantarum CRL 725 grown in a semi-defined medium

Juarez del Valle, Marianela, Laiño, Jonathan Emiliano, Savoy de Giori, Graciela, LeBlanc, Jean Guy

Journal:

Journal of Basic Microbiology

Year:

2017

Language:

english

File:

PDF, 384 KB

english, 2017

49

In vitro assessment of nutraceutical compounds and novel nutraceutical formulations in a liver-steatosis-based model

Stellavato, Antonietta, Pirozzi, Anna Virginia Adriana, de Novellis, Francesca, Scognamiglio, Ilaria, Vassallo, Valentina, Giori, Andrea Maria, De Rosa, Mario, Schiraldi, Chiara

Journal:

Lipids in Health and Disease

Year:

2018

Language:

english

File:

PDF, 1.85 MB

english, 2018

50

UDP-galactose 4-epimerase: a key enzyme in exopolysaccharide formation by Lactobacillus casei CRL 87 in controlled pH batch cultures

F. Mozzi, G. Savoy de Giori, G. Font de Valdez

Journal:

Journal of Applied Microbiology

Year:

2003

Language:

english

File:

PDF, 127 KB

english, 2003

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